Aaswad Black garlic is naturally sweet. It has a soft tender, almost jelly-like texture with a melt-in-your-mouth consistency like a soft dried fruit. Its as delicious as it is unique. Black garlic can be consumed raw and used in cooking applications such as roasting, sauteing, and baking. It is an ideal ingredient for making rich and complex puree..

This clove black garlic has ultimate flavor, higher antioxidants, fresher longer due to natural antibacterial properties, and sweetness. No additives. All-natural black garlic .Store unopened package in a cool dark place until date of expiration. After opening store in a refrigerator for up to 3 months. Store at room temperature after opening for u..