Five kinds of plant raw materials are scientifically matched, and can be boiled or soaked in two drinking methods. The taste is mellow, the aftertaste is sweet, and the lasting appeal is rich...

Menghai mountain spring tea is fermented, with high grade of raw materials, rich contents, soft, sweet and clear taste, and obvious freshness and sweetness; The aroma is pure and clean, the soup feels fine and smooth, and the drinking is comfortable and satisfied. The tea soup is red and bright, the soup is stable, the soup feeling is delicate, sil..