Contains: 350g pack of authentic Mylapore Iyers Sambar Powder Sambar, Rasam and Podis are prepared in most of the Southern states such as Karnataka, Andhra, Tamil Nadu, etc. However, each region has its own unique flavour, aroma and secret recipes. Mylapore is one of the culturally rich residential towns in Chennai, famous for magnificent temples, rich history, great poet Thiruvalluvar & of course a treasure trove of authentic Tamil Nadu masala recipes that have been in Iyer communities for many decades. We bring these traditional masalas and podis to your doorstep, so that you can experience the joy of traditional dining at the comfort of your home. Prepared by a renowned native family in Mylapore, our podis are processed and packed in a very hygienic facility. Each ingredient is carefully hand picked, roasted, ground and blended to perfection without any chemicals, artificial colors or flavour. A premium product that is unmatched by ordinary masalas in the market, in terms of flavour, aroma and quality. Sambar is the most common offering in most of the South Indian meals, it is a stew prepared using lentils and vegetables & masala powder. Sambar is usually consumed with rice, idli, dosa, ragiball, chapati and much more. With our Mylapore Iyers Sambar Podi, you can prepare a traditional Tamilian spicy & aromatic sambar at ease. Veg | Best before 90 days from date of packing | Store in a cool and airtight container away from direct heat & moisture.